Sweet Corn, Peppered Bacon and Shrimp Chowder is everything you could dream up in a soup and then some. Today was one of those chilly fall evenings that required a hearty, soul warming soup. This has been a pretty standard recipe when we’re craving some comfort. […]
Alaskan Sockeye Salmon with Cherry Wine Sauce is the Summer supper you need to make. It is sockeye salmon season and it happens to be our local Flathead cherry season. And what a better combination of flavors to serve up. I’ve made this cherry wine […]
Clams in Tomato Coconut Curry Sauce is so flavorful and comforting. This is a perfect date night meal. It was a cooler fall day here and saucy clams with some good toasty bread sounded perfect. The little bit of spice in this dish goes a […]
Banana Oat Waffles are nutritious, simple and delicious! The perfect easy breakfast that comes together in under 20 minutes. These waffles are made with minimal ingredients and are gluten free. They’re seriously so good you won’t believe how good they are for you. Crispy on […]
Spicy Calabrian Chili Pasta is not for the faint of heart. This pasta dish packs a punch and has so much flavor. You really have to love some heat to love this dish. Calabrian Chili peppers originates from the Calabrian region of Southern Italy. They’re […]
Pancetta Egg Muffins is the easy on the go breakfast that you can make ahead of time for a protein filled breakfast all week long. Only 3 ingredients, but you can dress these bites up with parmesan cheese, herbs, salsa, pesto, or hot sauce. The […]
French Toast with Berry Syrup is an easy, but elegant way to impress guests with a beautiful brunch. My husband and I love making French toast and good French toast always starts with good French bread. I use day old stale French bread and cut […]
Banh Mi Blended Burgers are total game changers; juicy, flavorful, and are slightly healthier than your run of the mill all beef burgers. A ‘blended burger’ is made up of 25% mushrooms and 75% beef. This makes the burger not only nutritious by adding healthy […]
Beet Pickled Deviled Eggs are a gorgeous twist on deviled eggs. Naturally dyed with beet and quick pickled for a little bite of acidity. It takes that ol’ deviled egg recipe to the next level. Quick pickling takes less than two hours, but the longer […]
Stout Braised Bangers and Mash is just classic comfort food. I made this dish for St. Patrick’s Day and it’s simply perfection. Guinness of course is the perfect compliment to this velvety delicious sauce. I prefer using the Extra Stout Guinness for an extra punch […]
Brown Butter Blondies are chewy, rich and buttery. The brown butter in these blondies make the depth of flavor intense and rich. Not to mention your kitchen will smell amazing! Blondies are just brownies but made with brown sugar instead of cocoa powder. The texture […]
Easy Bacon Jam
Miso Soy Glazed Halibut
Bacon Jam Eggs Benedict
Seared Scallops with Roasted Corn and Chive Butter gives me all the Valentine’s Day dinner feels right now. When I want to do something special or romantic, scallops always comes to mind. It’s something that you don’t normally make at home, but it’s fancy and […]
Summer Plum Clafoutis should be given an award. This is a sweet, savory summer dessert that would be a sin not to make during plum season. Clafoutis, {kla-foo-tee}, is traditionally made with cherries, but I couldn’t resist making this with gorgeous red plums I scored […]
Zucchini Cake Benedict is the perfect comforting Fall brunch with a semi-healthy low carb alternative. I use a blender hollandaise recipe to make this dish quick and easy. Football is back and brunch just feels necessary. Fall is coming and the weather is cooling off, […]
Roasted Cherry Tomato Ciabatta Bread is the summer side you won’t think twice about the carbs because of how fresh and light it is. This is a delicious twist and update to the ol’ garlic bread recipe. Cherry tomatoes have been going nuts this year […]
Hot August Jam is the perfect symphony of summer produce. Peaches, blackberries, and blueberries, oh my! Hot August Jam is just that, it’s hot, it’s august and it’s jam season. I love this combination of flavors. I picked up all three of these at my […]
