Recent Posts

Spicy Whiskey Sliders

Spicy Whiskey Sliders

I totally spaced posting this recipe in time for St. Patty’s Day, but luckily for you it’s good for any ol’ day! This recipe is adapted by non other than my spirit animal, foodie counterpart, down home ranch momma, and ‘OG’ Ree Drummond. I love […]

Mozzarella Stuffed Bison Meatballs

Mozzarella Stuffed Bison Meatballs

Mozzarella stuffed bison meatballs are one of life’s simple pleasures. So much flavor in one little bundle and it couldn’t have come at a perfect time. Some major Spring breakup is happening here in Montana. I see my grass, it’s warming up, it’s raining, did […]

Cheesy Champagne Arancini

Cheesy Champagne Arancini

Arancini are rice balls that are stuffed and deep fried. Typically made with arborio rice that is often found in risotto. Arancini is one of those decadent appetizers I always order out at restaurants until I realized how simple it was to make at home. […]

Roasted Tomato Sausage Pasta

Roasted Tomato Sausage Pasta

This pasta is all about local fare. I bought the pasta locally at a delicatessen, the cherry tomatoes and basil at the local farmers market and the toasted fennel sausage from a local butcher. Supporting local businesses is an easy way to give back to […]

Easy Breakfast Hash

Easy Breakfast Hash

Easy Breakfast Hash is a delicious one pan meal that makes for a simple quick breakfast. Minimal ingredientsΒ to make a perfect breakfast for two. Just add a lazy Sunday morning and mimosas. This breakfast hash has it all, crispy potatoes, salty bacon, fresh thyme, and […]

Spicy Peanut Noodles

Spicy Peanut Noodles

Spicy Peanut Noodles are one of those quick fix comfort dishes during the week. A fake out, take out favorite. My favorite Spicy Peanut Noodles are from Mama Ji’s in San Francisco, I would order them almost weekly. But since Mama Ji’s is 1,000 miles […]

Summer Pasta Primavera

Summer Pasta Primavera

Pasta Primavera is one of the fresh pasta dishes that I just fall head over heels for. This is a dish that is typically made with spring vegetables, but I made this with my Farmers Market haul which consisted of fresh heirloom tomatoes, basil, and […]

Strawberry Prosecco Bundts

Strawberry Prosecco Bundts

Give me bubbles or give me death…it goes something like that right? Strawberry Prosecco Bundts! I’ve said it before and I’ll say it again, I’m not a dessert girl, I don’t really bake and I most certainly never order dessert. However, I am a fan […]