Banana Bars with Cream Cheese Frosting or more appropriately named for my “Momma Bear’s Banana Bars” is a recipe that comes from my childhood. My mom would make this for us anytime bananas went bad and she had to use them up. Also, for every […]
Today is my lovely, generous, kind, wonderful, strong, handsome husband Justin’s Birthday! It just so happens to be his 30th birthday today and I thought I’d do a little something special for him. We’ve been together now for 11 birthdays and for as long as […]
Pomegranate French Toast is the fresh holiday brunch your family will fall in love with. I love using pomegranates this time of year. I use pomegranates in sauce, top on salads, use them in ice cubes, pomegranate mimosas, the options are endless for the arils […]
Fig and Wine Cranberry Sauce is an elegant sweet spin on a classic sauce. I’m all about making my own cranberry sauce and I love adding my own spin on it. It’s the one thing on the Thanksgiving table that I think is up for […]
Fluffy Champagne Pancakes are so fluffy I could cry. Of course I had to sneak in some champagne into these pretty cakes. It combines all brunch mimosa goals and the most perfect breakfast vibes. I got to be honest with you guys, I’ve had one […]
Pumpkin Spice Waffles just taste like Fall. And these are so easy to make. I cheat on my waffles and use Krusteaz Waffle Mix. So sue me, but when it comes to breakfast the easier the better. This semi-homemade doctored up batter is totally acceptable. […]
Huckleberry Sweet Rolls are the best hybrid cinnamon rolls ever. I combined my love for sweet rolls and cinnamon rolls and married the two. After having an overabundance of frozen huckleberries left over from summer these just seemed necessary. The chewy dough meets the sweet […]
You had me at Prosecco. I’ve said it before and I’ll say it again, I’m not a dessert girl, I don’t really bake and I most certainly never order dessert. However, I am a fan of semi-homemade dessert, especially when it includes bubbles and mini […]
