Author: Victoria Townsend

French Toast with Berry Syrup

French Toast with Berry Syrup

French Toast with Berry Syrup is an easy, but elegant way to impress guests with a beautiful brunch. My husband and I love making French toast and good French toast always starts with good French bread. I use day old stale French bread and cut […]

Banh Mi Blended Burger

Banh Mi Blended Burger

Banh Mi Blended Burgers are total game changers; juicy, flavorful, and are slightly healthier than your run of the mill all beef burgers. A ‘blended burger’ is made up of 25% mushrooms and 75% beef. This makes the burger not only nutritious by adding healthy […]

Beet Pickled Deviled Eggs

Beet Pickled Deviled Eggs

Beet Pickled Deviled Eggs are a gorgeous twist on deviled eggs. Naturally dyed with beet and quick pickled for a little bite of acidity. It takes that ol’ deviled egg recipe to the next level.  Quick pickling takes less than two hours, but the longer […]

Stout Braised Bangers and Mash

Stout Braised Bangers and Mash

Stout Braised Bangers and Mash is just classic comfort food. I made this dish for St. Patrick’s Day and it’s simply perfection. Guinness of course is the perfect compliment to this velvety delicious sauce. I prefer using the Extra Stout Guinness for an extra punch […]

Brown Butter Blondies

Brown Butter Blondies

Brown Butter Blondies are chewy, rich and buttery. The brown butter in these blondies make the depth of flavor intense and rich. Not to mention your kitchen will smell amazing! Blondies are just brownies but made with brown sugar instead of cocoa powder. The texture […]

Carrot Ginger Yellow Curry Ramen

Carrot Ginger Yellow Curry Ramen

This Carrot Ginger Yellow Curry Ramen recipe has been sponsored by Lotus Foods. All opinions are 100% honest and completely my own.  Carrot Ginger Yellow Curry Ramen has so much going on and then some! The flavors are fresh and cohesive. A savory hint of […]

Loaded Cheese Fries

Loaded Cheese Fries

Loaded Cheese Fries has it all; avocado, pickled red onions, spiced fries, jalapenos, cilantro, topped with a delicious cheese sauce. It’s the ultimate party food that will disappear the minute you put it down. These fries are addictively good.  We use to get cheese fries […]

Easy Pickled Red Onions

Easy Pickled Red Onions

Easy Pickled Red Onions are the ultimate condiment. The best topping to sandwiches, grilled meats, tacos, avocado toast, and even nachos. I love the tart, tangy and savory bite they have and they’re so easy to make and so addictive! Serve immediately or marinate in the […]