Author: <span class="vcard">Victoria Sophie</span>

Easy Miso Ramen

Easy Miso Ramen

Yes, finally an easy ramen recipe! Nothing against other ramen recipe developers out there, buuuuuuut, ramen recipes are never easy. It’s a laundry list of ingredients and usually takes all day to make. Just like Phở, you want to develop flavors in the broth and […]

Sriracha Chicken Noodles

Sriracha Chicken Noodles

Oh goodness me, these Sriracha Chicken Noodles are so good. An easy 30 minute meal for your weeknight repertoire. Especially in the Summer time when you want a quick meal that’s comforting, fresh, and pairs perfectly with an outdoor patio. I’m sure you can tell […]

Mushroom Ravioli with Pork Ragu

Mushroom Ravioli with Pork Ragu

These flavors in this Mushroom Ravioli with Pork Ragu is the comfort you crave. I got sun burnt yesterday and today is an overcast gloomy summer day. Funny how that works? So comfort food was just necessary. Slow simmered tender pork in a ragu sauce […]

Thai Red Curry Coconut Noodles

Thai Red Curry Coconut Noodles

Thai Red Curry Coconut Noodles are so addictive. I crave good Thai red curry with coconut milk and this is another take-out fake-out that I love to make. And I thought what a better way to satisfy my noodle craving and my curry craving than […]

Grilled Orange Glazed Shrimp

Grilled Orange Glazed Shrimp

This Grilled Orange Glazed Shrimp is a play on some fake-out take-out for our weekend night. We’re binging our faces off with Orange is the New Black and Chinese delivery is in short supply in Montana. So we have to make due and get creative […]

Prosciutto Topped Deviled Eggs

Prosciutto Topped Deviled Eggs

What happens when I have leftover prosciutto and a ton of eggs to use up? This beautiful appetizer is born. The saltiness of the prosciutto goes so perfectly with the creamy flavor of a deviled egg. I topped it with a little toasted panko to […]

Prosciutto and Arugula Pizza

Prosciutto and Arugula Pizza

Homemade pizza on Saturdays should be a weekly thing. What I love about pizza is the versatility of ingredients you can use to top your pizza. I do love the standards, but my favorite pies are the ones that have crazy cool flavor combinations. There’s […]

Italian Fried Eggplant

Italian Fried Eggplant

I’m channeling my inner Italian Grandmother with this Italian Fried Eggplant. I love replacing meat in dishes with eggplant, it’s a meatier and hardierΒ type vegetable so it can stand up to ragu’s or frying. I know eggplant can be one of those intimidating vegetables to […]