Tag: Glaze

Pomegranate Glazed Roast Turkey

Pomegranate Glazed Roast Turkey

Pomegranate Glazed Roast Turkey for your Thanksgiving table. Or in my case for “Friendsgiving”! Friendgiving is a pre-holiday dinner to celebrate with your friends the week before Thanksgiving. This impressively delicious bird will be the hit of your table. The glaze is the perfect combination […]

Sous Vide Miso Soy Pork Chops

Sous Vide Miso Soy Pork Chops

This Sous Vide Miso Soy Pork Chop is so tender and flavorful, perfect for a weeknight meal. Add cooked white rice and sauteed bok choy and snap peas for a complete, easy, and delicious meal. I’m totally in love with my Anova Culinary Sous Vide, not […]

Asian Lamb Lollipops

Asian Lamb Lollipops

So these Asian Lamb Lollipops are the greatest most delectable things on this green Earth. Juicy, tender, flavorful. Not your traditional chops and I was a curious on how these flavors would play with the gamey meat of lamb, but oh man was it a […]

Balsamic BBQ Chicken Wings

Balsamic BBQ Chicken Wings

Balsamic BBQ Chicken Wings are a simple and delicious side for your next sports gathering. Baked wings are a healthy alternative to fried. Yes baked and yes they are just as crispy, just as juicy and just as delicious as if you had fried them. No […]

Balsamic BBQ Sauce

Balsamic BBQ Sauce

Since football is back in full swing, I have to post this tasty creation that you will want to slather on everything this season. Wings, pulled pork, skewered shrimp, steak…this list is endless. I’m particulary found of the Baked Balsamic BBQ Chicken Wings I made, […]

Prosciutto Wrapped Glazed Shrimp

Prosciutto Wrapped Glazed Shrimp

4th of July is upon us and what better way to celebrate than with some juicy, salty, sweet and delicious grilled shrimp! I was over the moon when a package arrived from Just Jan’s spreads and jams. The assortment of beautiful handcrafted jams sent me into a cooking […]

Chipotle Blackberry BBQ Glazed Spare Ribs

Chipotle Blackberry BBQ Glazed Spare Ribs

So this year for Easter I decided to skip on the Glazed Ham and do a little something different with some slow roasted spare ribs. Not traditional, but this could be a new tradition for us. They were so perfect, so tender and the sauce […]

Caramel Walnut Banana Cake

Caramel Walnut Banana Cake

Because it’s a beautiful Sunday and because I’ve had one cup too many of coffee. I decided to bake. It all started with wanting to make my Mini Banana Cupcakes but evolved from there. I saw my new Ceramic Scone Pan and it was just begging to be used […]