appetizer Archives | Page 2 of 5 | Dash of Savory

Tag: appetizer

Crunchy Fried Cheese Bites

Crunchy Fried Cheese Bites

Crunchy Fried Cheese Bites is my love language. I have a strong affinity for anything fried cheese. Curds, mozzarella, just any old cheese. If it’s fried, I’ll take it. There’s a restaurant here in Missoula that does deep fried cheese and I thought it was […]

3 Ingredient Honey Soy Grilled Wings

3 Ingredient Honey Soy Grilled Wings

3 Ingredient Honey Soy Grilled Wings is the easy Super Bowl recipe you need in your life. I’m so guilty of making a Super Bowl menu and having a hundred different things to make. I end up spending all day in the kitchen and don’t […]

Spicy Sriracha Coconut Shrimp

Spicy Sriracha Coconut Shrimp

Spicy Sriracha Coconut Shrimp is not for the faint of heart. Last week I bought McCormick’s Sriracha Seasoning at the grocery store and I’ve been waiting to make something worthy. This is totally not an ad, I just love Sriracha and I couldn’t live without […]

The Cheesiest Garlic Bread

The Cheesiest Garlic Bread

The Cheesiest Garlic Bread is the last meal, so to speak, of 2017. All the carbs, all the cheese, and all the yumminess. I know every food blogger has garlic bread on their site. They also all claim it’s the ‘cheesiest’, the ‘garlickiest’ {is that […]

Cranberry Wine Meatballs

Cranberry Wine Meatballs

Cranberry Wine Meatballs is the best holiday appetizer. Baked and tossed in a tangy, sweet, and savory sauce. It will be a big crowd pleaser. It’ll be HUUUGE. Meatballs are always the best appetizer to serve for a party. It’s finger food and filling. Pair […]

Cheesy Stuffed Artichokes

Cheesy Stuffed Artichokes

Cheesy Stuffed Artichokes is the elegant and simple appetizer you’re going to make for your next dinner party. Or if you’re like me, my dinner parties consist of me sitting in my pajamas devouring an entire artichoke. But either way it’s both totally acceptable. Steaming […]

Drunken Shrimp Scampi

Drunken Shrimp Scampi

The name ‘Drunken Shrimp Scampi’ tells you everything you need to know about this recipe. These buttery, garlicky, drunken shrimp took a nice long bath in some white wine. Shrimp scampi is one of those dishes that I think people rarely make at home but […]

Prosciutto Topped Deviled Eggs

Prosciutto Topped Deviled Eggs

What happens when I have leftover prosciutto and a ton of eggs to use up? This beautiful appetizer is born. The saltiness of the prosciutto goes so perfectly with the creamy flavor of a deviled egg. I topped it with a little toasted panko to […]