Spicy Shrimp Cioppino is the most soul warming, comforting and overall impressive meal you can make for a gathering, dinner party or holiday. Year around it just makes your soul and belly happy. Cioppino is a staple in San Francisco, you can find it in …

Summer Vegetable and Shrimp Pearl Couscous is the perfect summer dish that you can use as a side or as your main course. August is my favorite month for summer vegetables. Everything is so fresh, in season and beautiful. The fresh zucchini squash, sweet corn, …

This picture just makes me hungry. Thai food could be one of my favorite cuisines to prepare at home and Shrimp Pad Thai is my favorite dish to make for a crowd. It’s simple and delicious and so fun! This summer I catered a rehearsal dinner …

Shrimp Flautas with Roasted Tomatillo Salsa is the perfect celebration meal. Crispy, cheesy and flavorful. Serve with homemade spanish rice. Ten times better making your own than going out for Mexican. Easy dish to prepare that won’t disappoint. Today, I’m making these because I have …

Even though the weather doesn’t match this dish, we’re still 3 days into Summer and I’m digging all these fresh tasty flavors! What says Summer more than margaritas and a light healthy salad?! Answer: Not much else! It also happens to be Monday today and …

My favorite Asian shrimp paired with a simple cucumber and zucchini salad. Low carb, full of delicious flavors, and ready in under 30 minutes. A couple of Asian components in this dish that make it complete. I love using Sambal Chili Garlic Paste, it has just …

Here’s post numero dos of healthy eating week with this Pesto Lentil Salad with Honey Lemon Shrimp. I’m seldom a picky eater but when it comes to any kind of legumes, count me out. I understand the “it’s a texture thing” kind of people now, …

This Cajun Shrimp Cornbread Bites with Roasted Red Pepper Aioli is southern and football inspired. Perfect for this up coming Super Bowl party. My inspiration stems from many different areas of the culinary world. Even Paula Deen is a huge inspiration. This recipe was thought …