Tag: Jam

Maple Bacon Bourbon Jam

Maple Bacon Bourbon Jam

Really, is there anything better than the smell of bacon cooking? I don’t think so. I’ve been making this jam for awhile now, I make it for brunch to put on my toast or for dinner to put on my burger. I give it as gifts […]

Prosciutto Wrapped Glazed Shrimp

Prosciutto Wrapped Glazed Shrimp

4th of July is upon us and what better way to celebrate than with some juicy, salty, sweet and delicious grilled shrimp! I was over the moon when a package arrived from Just Jan’s spreads and jams. The assortment of beautiful handcrafted jams sent me into a cooking […]

Red Pepper Jelly Street Corn

Red Pepper Jelly Street Corn

 Red Pepper Jelly and Cotija cheese makes everything better. I’m in love… You’re going to be seeing a lot of this jelly. Only because I made a double batch, gave as much away as possible and am now stuck with an abundance of Red Pepper […]

BBQ Red Pepper Jelly Spareribs

BBQ Red Pepper Jelly Spareribs

The only thing I have to say about this is that you NEED to make these ribs immediately! Fall off the bone, savory, sweet, and spicy goodness! This beautiful summer weather has my mind in one place and one place only. BBQ! I’ve been craving […]

Spicy Red Pepper Jelly

Spicy Red Pepper Jelly

Sweet, spicy and goes perfect with everything from BBQ Chicken to a Baked Brie appetizer. Get creative and create your own sauces or glazes for grilling season! You’ve probably seen it before at a party or a gathering. Somebody always brings the Pepper Jelly and […]

Pancetta Wrapped Chicken Thighs with Blackberry Sauce

Pancetta Wrapped Chicken Thighs with Blackberry Sauce

This dish is a little sweet, savory and a little oh so delicious. Easy recipe to prepare and looks so elegant on the plate. One of my favorite things to use in cooking is pancetta. Like prosciutto it has a little salty bite to it that adds so […]

Glazed Roast Chicken

Glazed Roast Chicken

This recipe was one of my first creations for a magazine contest. The contest was “5 Ingredient Week Night Meals”. This recipe won and has been featured on the Taste of Home website since Spring 2013 and as of recently it was featured in the […]

Hot August Jam

Hot August Jam

Apricots, blackberries, & blueberries, oh my! It’s canning season and oh man has it been hot lately! So what do I do?! Stand over a hot pot of macerated fruit stirring constantly for a half hour…any sane person does that right? Well trust me it’s […]