Pan Seared Brussel Sprout Salad is one of my favorite sides on the holiday table. I make this for both Thanksgiving and Christmas because it’s so good. The crispy pan fried brussel sprouts, the creamy goat cheese, fresh pomegranate arils and tangy balsamic glaze is …
Cranberry Wine Meatballs is the best holiday appetizer. Baked and tossed in a tangy, sweet, and savory sauce. It will be a big crowd pleaser. It’ll be HUUUGE. Meatballs are always the best appetizer to serve for a party. It’s finger food and filling. Pair …
Pomegranate French Toast is the fresh holiday brunch your family will fall in love with. I love using pomegranates this time of year. I use pomegranates in sauce, top on salads, use them in ice cubes, pomegranate mimosas, the options are endless for the arils …
Pomegranate Glazed Roast Turkey for your Thanksgiving table. Or in my case for “Friendsgiving”! Friendgiving is a pre-holiday dinner to celebrate with your friends the week before Thanksgiving. This impressively delicious bird will be the hit of your table. The glaze is the perfect combination …
After Thanksgiving, who else has a surplus of Cranberry Sauce, what do you do with it?? Cranberry Stuffed French Toast, that’s what. I like to freeze my extra cranberry sauce after Thanksgiving and use it to make this for Christmas Brunch. We love the traditional …
I’m not a big breakfast fan, I am however a huge fan of brunch! Pour me a mimosa, get me a cup of coffee and I’m a happy girl. Boozy brunch are always my favorite especially when the agenda for the day is to do …
Sweet and Savory Baked Brie is a very simple holiday appetizer that is a big crowd pleaser and it looks absolutely gorgeous on any holiday table. I guarantee you this appetizer will disappear in front of your eyes. I love baked brie. I love puff …
This Pomegranate and Rosemary Cranberry Sauce is one of my holiday favorites, not everybody likes cranberry sauce, but I dare you to resist this. This has such a depth of flavor and they are all reminiscent of Christmas. It’s got that whole sweet and savory …