Author: Victoria Townsend

Drunken Shrimp Pasta

Drunken Shrimp Pasta

Drunken Shrimp Pasta also known as Pasta alla Vodka, formally known as Pink Sauce Pasta or what I’d better like to call Drunken Pasta. But instead of using vodka, I’m using wine because we’re a wine household here and I use what I have on 

Burrata Pizza

Burrata Pizza

This Burrata Pizza is made 2 Ways, it’s double the creamy delicious flavor, double the cheese, and double the fun to bring to your kitchen. Today was a gloriously lazy Sunday and it definitely called for homemade pizza. I actually made my Pizza Dough ahead 

Rosemary Goat Cheese Gougères

Rosemary Goat Cheese Gougères

This Rosemary Goat Cheese Gougères recipe has been sponsored by Loire Valley Wines. All opinions are 100% honest and completely my own. The Loire Valley is France’s most diverse wine region, producing exemplary wines in every style. Popularity of Loire Valley wines with sommeliers and wine 

Homemade Garlic Knots

Homemade Garlic Knots

Homemade Garlic Knots are buttery, garlicky and fluffy little bites of heaven. The dough is so easy and this will take you no time at all to prep for Sunday Supper. Making bread on Sunday is one of my favorite pastimes, especially when it involves 

Chicken Peanut Noodles

Chicken Peanut Noodles

Chicken Peanut Noodles is the comfort take out meal you can make in your home any night of the week. I looove peanut noodles, I will eat them cold, I will eat them hot. I will eat them in a house with a mouse, on 

Miso Soy Glazed Salmon

Miso Soy Glazed Salmon

Miso Soy Glazed Salmon is an easy weeknight meal salmon recipe you’ve been looking for. Quick, healthy, and flavorful meal on the table in under 40 minutes. Pretty basic ingredients that you most likely have on hand. You can find miso paste in all grocery 

Turkey Enchilada Stuffed Bell Peppers

Turkey Enchilada Stuffed Bell Peppers

Turkey Enchilada Stuffed Bell Peppers is the low-carb weeknight meal that is filling, flavorful and oh so satisfying. Trust me, you won’t miss the tortilla with this dish. For the summer we’ve been cutting way back on the carbs, not because of any particular reason, 

Crispy Smashed Red Potatoes

Crispy Smashed Red Potatoes

Crispy Smashed Red Potatoes is the ultimate side for steak night. We grilled up some local Montana T-Bone Steaks tonight and I always love making roasted baby red potatoes with summer grilled steaks. I’ve made smashed potatoes before but with baby gold potatoes, they were